Pure Food Women's Multivitamin

This non-GMO, whole-food formula features bioenergetic vitamins and minerals in a nutrient-rich base of organic plants grown...

Product Type: Multivitamin

Regular price: $43.99
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Description

This non-GMO, whole-food formula features bioenergetic vitamins and minerals in a nutrient-rich base of organic plants grown on Natural Factors farms. Plants are harvested at their peak and immediately raw processed at our facilities using EnviroSimplex^® to retain the vital minerals, vitamins, enzymes, phytonutrients, and antioxidants. The processing temperature always stays below 48 °C (118 °F) resulting in raw nutrition from whole plants that captures all the vibrant energy and goodness of nature.

The Pure Food Women’s Multivitamin & Mineral contains vitamin and mineral complexes important for women, including calcium and magnesium in a 2:1 ratio, vitamins D3 and K2, iron, and active forms of folate, B12, and other B vitamins. Enzymes, antioxidants, and other phytonutrients are also included for energy and vitality, making this vegan-friendly formula ideal for any woman looking for a raw-food-based multi packed full of organic ingredients.

Suggested Use

Recommended use: A bioenergetic multivitamin and mineral formula for the maintenance of good health.

Recommended adult dose: 2 tablets daily with food, a few hours before or after taking other medications, or as directed by a health care practitioner.

Cautions: For adult use only. Keep out of the reach of children. There is enough iron in this package to seriously harm a child. Consult with a health care practitioner prior to use in the case of an estrogen-dependent cancer, if you have a kidney disorder, cardiovascular disease and/or diabetes, or if you are taking blood thinners. Do not use if you are pregnant or breastfeeding.

Each Pure Food Maximizer™ tablet contains:
Vitamin C (organic amla (Phyllanthus emblica) (fruit), mixed ascorbates)	45 mg
Niacin (inositol hexanicotinate)	12.5 mg
Vitamin E ( d-alpha-tocopherol from sunflower oil)	15 IU (10 mg AT)
Pantothenic acid (pantethine)	5 mg
Natural mixed carotenoids (Dunaliella salina) (whole) providing:
Beta-carotene	5000 IU (3000 mcg)
(and naturally occurring levels of alpha-carotene, cryptoxanthin, zeaxanthin, and lutein)
Benfotiamine (lipid-soluble form of vitamin B1)	2.5 mg
Riboflavin (5’-phosphate sodium)	1.25 mg
Vitamin B6 (pyridoxal-5’-phosphate)	1.25 mg
Folate (from (6S)-5-methyltetrahydrofolic acid (MTHF), glucosamine salt, Quatrefolic^®)	400 mcg
Vitamin B12 (methylcobalamin)	200 mcg
Vitamin K2 (menaquinone-7) (MK-7) (natto bean)	40 mcg
Vitamin D3 (cholecalciferol, lichen)	500 IU (12.5 mcg)
Calcium (organic algae (Mesophyllum superpositum) (whole), calcium ascorbate)	25 mg
Magnesium (citrate, malate, succinate, glycinate, aspartate, ascorbate)	12.5 mg
Iron (ferrous bisglycinate)	10 mg
Zinc (picolinate)	7.5 mg
Manganese (citrate, ascorbate)	1.25 mg
Boron (citrate)	0.75 mg
Copper (bisglycinate)	0.5 mg
Chromium (picolinate)	200 mcg
Iodine (kelp) (Ascophyllum nodosum) (whole)	75 mcg
Selenium (sprouted garlic (Allium sativum) (bulb), selenomethionine)	50 mcg
Lutein (Tagetes erecta) (marigold flower)	1 mg
Lycopene (Lycopersicum esculentum) (tomato fruit)	1 mg
Farm Fresh Factors^TM †	150 mg
†The naturally occurring vitamins and minerals in our Farm Fresh Factors^TM contribute to the potencies of the nutrients provided. Our Farm Fresh Factors^TM starts with fresh raw plants, processed using our EnviroSimplex^® method to retain and intensify the total goodness of whole food into rich living food. Active Vegetables – organic kale, organic alfalfa, organic cilantro leaf, organic parsley, caperberry, sprouted garlic, organic artichoke, organic black radish, organic dandelion, barley grass, pepper, organic celery seed, organic beetroot, organic tomato; Cruciferous Vegetables – A broad spectrum of fully active glucosinolates and myrosinase enzymes from wasabi rhizome (Wasabia japonica) and fresh freeze-dried sprouted broccoli, organic upland cress, daikon, red radish, organic cauliflower, organic cabbage, organic arugula, organic watercress leaf; Ultra Fruit Polyphenols – grape, pomegranate, strawberry, organic cranberry, organic blueberry, raspberry, bilberry, organic Indian gooseberry, schizandra berry, red orange, organic açai berry; Herbals and Plants – Theracurmin^® curcumin, organic decaffeinated green tea extract, organic milk thistle, organic ginger rhizome, organic echinacea, marigold, organic oregano, organic peppermint, organic spearmint; Whole Plant Sea Vegetables – organic spirulina, organic chlorella, red algae, blue green algae, kelp, Dunaliella salina. Non-medicinal ingredients: Plant cellulose, croscarmellose sodium, stearic acid, sodium copper chlorophyllin, coating (carbohydrate gum [cellulose], glycerin, sodium copper chlorophyllin), vegetable lubricant (palm), silica.